You guys. This is one of the best desserts I have ever made, and you know I don’t say that lightly. It was perfection. The buttery flaky puff pastry. The sweet brown sugar and cinnamon mixed with the tart granny smith apples. It could not have been better balanced or more delicious. And I slaved… Continue reading 5 Ingredient, 5 MINUTE Apple Tart
I’ve spoken of my Starbucks addiction before, most recently, I barred my Starbucks soul to you all in a confessional while I was describing my Starbucks Iced Lemon Pound Cake to you all. The addiction continues. When I posted that recipe on my Facebook page, a friend of mine commented and said now she just… Continue reading “Starbucks” Michigan Cherry Oat Bars
Far and away, the best thing I put in my mouth when I was in Disneyland a few weeks ago was the Matterhorn Macaroon from the Jolly Holiday Bakery Cafe. I went into my vacation armed with a list from the Disney Food Blog of all the “must eats” that I still hadn’t tried, and… Continue reading Disneyland’s Matterhorn Macaroons
It’s no secret to anybody who knows me that I love Disneyland. It is my happiest place. I love that the second I enter through the tunnel, I no longer feel like a 34 year old; I feel like a 7 year old. Well, now I have three kids, so maybe I’ve aged to like… Continue reading Baked Churros – Same Taste, Less Guilt
A rich, buttery yellow cake full of eggs, butter, and cream topped not with frosting, but with warm, straight out of the pan, chocolate-y fudge.
Did you know that if you plant jelly beans in your yard, lollipops will grow in their place? It’s true, just ask my kids. It only works the week of Easter, though. Easter is kind of a big deal around here. Since we do a brunch over at my sister-in-law’s house on Easter morning, and… Continue reading Easter Bunny Pancakes. Simple Pleasures.
I’ve been thinking of adding a Hot Cross Buns recipe to my blog around Easter time for years, but one thing has stopped me: Made the traditional way, I just don’t really like them. My family is mostly English and Irish. The English are some of my favorite people. They have delightful accents, but are not necessarily… Continue reading Hot Cross Buns (tasty ones)
Rumbly in my Tumbly 