It’s crazy to me that I’ve never put this recipe on my blog, because I’ve been watching my mom and my Nanny make this recipe my entire life, and eating it my entire life. Maybe I thought it was too simple to be considered a recipe. I don’t know. I do know it’s delicious. People… Continue reading Classic Banana Pudding
Homemade donuts are SO much easier to make than you think. My mom always made them with refrigerated biscuit dough on snow days. We’ve been having the most beautiful week of snow here in Seattle. This morning I woke up wanting to make warm donuts with my kids on day 3 of no school, but… Continue reading Homemade Glazed {and Cinnamon Sugar} Donuts
I’ve often pondered Lara bars, and how they get the apple pie and cherry pie ones to taste exactly like a bite of apple or cherry pastry, and now I know. Whoever came up with them is a genius. Dates. Who’d of thunk? Last week, I posted a delicious recipe for Homemade Apple Pie Lara… Continue reading Homemade Cherry Pie Lara Bars {Gluten-free, Paleo, Whole 30, Vegan}
So, it’s no secret if you follow this blog that I’ve done a few Whole 30’s. While I’ve never adapted the lifestyle the way some people do, one thing that I’ve always kept buying long after I tossed the coconut aminos and the plantain chips, is the Lara Bars. Bless. I love ’em. They are… Continue reading Homemade Apple Pie Lara Bars {Gluten-free, Whole 30, Paleo, Vegan}
Rumbly in my Tumbly 