There is a long held belief that the smell that makes everybody who walks into your house say “Smells like Thanksgiving in here!” comes from the turkey. I am a firm believer that the smell actually comes from the stuffing. If you ever cook a turkey without stuffing or stuffing without a turkey, you’ll see what I mean.
I really believe that when it comes to stuffing, simple is best. Please, no walnuts or cranberries in mine. Just bread, onions, celery… you know, like our forefathers intended. 😉
This is my Nan’s Thanksgiving Stuffing, which is the only stuffing I’ve been eating for the last 35 years, tweaked just a notch. My main tweak is that I use fresh french bread that I then cut up and let go stale instead of those little dried bread croutons that you get in a back, which is what my Nan uses. I…
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