I have another new pecan pie recipe to share with you all. Last year, I shared my friends Randy and Renee’s amazing recipe for Southern Boy Pecan pie– a wonderful, corn-syrup free pecan pie infused with bourbon, butter, and vanilla. Today, I’m sharing with you a classic, traditional pecan pie made with corn syrup and… Continue reading Classic Pecan Pie
Today, I’m posting a breakfast food that I make for my kids alllll the time. When I’m wanting to be fancy for a brunch or something, or have planned ahead to make French Toast, I use Texas Toast, which is just thick sliced white bread. Franz sells it right in the bread aisle at your… Continue reading Never Soggy- Simple French Toast
Well everybody, 2016 was not my favorite year. I’m not going to lie. But it did bring some great new food. Here are my Top Ten Recipes of 2016. #10 – Caramel Pecan Sticky Buns #9 – Blue Velvet Cake #8 – Sugar Plum Shortbread Cookies #7 – Cowboy Quiche #6 – Chrissy Tiegen’s Chinese… Continue reading Top Ten Recipes of 2016
I make a lot of goodies, so it’s hard for me to choose a favorite, but I’m going to call it now. After a decade of making it for my neighbors, friends, co-workers, and family, including FOUR pans of it just this week, I think I can safely say that it is the best thing… Continue reading Christmas Crack
I love me some chocolate covered strawberries. I love me some Christmas. Chocolate covered strawberry Christmas trees? I’m dying. Covered in powdered sugar snow? I just peed my pants. Seriously, how cute are these? I made them in 15 minutes with 2 ingredients and some sprinkles. What an adorable thing to bring to a Christmas… Continue reading Chocolate Covered Strawberry Christmas Trees
I realized recently while pinning some Christmas stuff in May (yes, I am sick) that I have a huge board chock full of Christmas recipes, many that I make, but few that I have taken the time to photograph and blog and share with you. Oddly enough, November and December are the two months of… Continue reading Red Velvet Crinkle Cookies
I love fun and easy breakfasts, and these cinnamon roll Christmas trees were too adorable for me to pass up. They use just 3 things- a package of Pillsbury Grands cinnamon rolls, with the icing, some green food coloring, and some Christmas sprinkles. I have three cinnamon roll loving, Christmas loving kids and I knew… Continue reading Pillsbury Cinnamon Roll Christmas Trees
Rumbly in my Tumbly 