Click photo to enlarge This recipe is supposed to be made with a bread machine. I don’t have a bread machine, but I have a kitchenaid mixer. I’ll post the real recipe, and then how I made it. These rolls were super yummy. Ingredients 1/2 cup warm water (110 degrees F/45 degrees C) 1/2 cup… Continue reading Sweet Dinner Rolls
Without chocolate chips Click photo to enlarge Had some leftover pumpkin in the fridge that I needed to use, so I made these muffins. I made 12 muffins without chocolate chips, and 12 muffins with chocolate chips. I think I liked them better without, but I’m not a big chocolate fan. Cream Cheese Filling: 1… Continue reading Pumpkin Cream Cheese Muffins
Click photo to enlarge Today I had two very ripe bananas that I wanted to use, and I found this recipe which uses exactly two bananas. 🙂 It makes 8 delicious muffins. INGREDIENTS: 2 overripe bananas 1/2 C Sugar 1 egg 1 C flour 1/2 tsp salt 1/4 C vegi oil 1/2 tsp baking soda… Continue reading Banana Bread Muffins
Click photo to enlarge I love bagels! They are a lot of work, especially with all the kneading, but they are so delicious. There is something about a warm bagel right out of the oven that can’t be beat. I like to add cheddar and garlic to mine, however, you can really mix anything… Continue reading Bagels with Cheddar and Garlic
Click photo to enlarge Made some blueberry muffins for my family’s camping trip to Lopez Island this weekend. I top them with a yummy streusel, this can be left off for you health nuts. (Although, I doubt there are any health nuts following THIS blog) 😉 Blueberry Muffins topped with Streusel INGREDIENTS: 2 cups all-purpose… Continue reading Blueberry Muffins topped with Streusel
Rumbly in my Tumbly 