Click photo to enlarge A cheesecake brownie… And so pretty! INGREDIENTS: One package of brownie mix (I use Betty Crocker 9×13 size), prepared One 8 oz package of cream cheese, room temperature 1/2 cup of white sugar 1 tsp vanilla 1 egg DIRECTIONS: Prepare brownie mix and pour into greased pan. In a mixer, combine… Continue reading Marbled Brownies
Click photo to enlarge These are delicious Old fashioned cookies made with crushed potato chips and topped with sugar. This is a crunchy, buttery, delicious cookie. Ingredients 1 cup butter 1/2 cup white sugar 1 egg yolk 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 2/3 cup crushed potato chips Sugar for sprinkling (I… Continue reading Potato Chip Cookies
Click photo to enlarge I had my high school girlfriends over on Friday for a girls dinner. I made lasagna and my friends brought salad and garlic bread bread and yummy appetizers and lots of wine (thanks Missy) and we ended the evening with these yummy brownie cheesecake bars, with coffee and cream and sugar.… Continue reading Brownie Cheesecake Squares
Without chocolate chips Click photo to enlarge Had some leftover pumpkin in the fridge that I needed to use, so I made these muffins. I made 12 muffins without chocolate chips, and 12 muffins with chocolate chips. I think I liked them better without, but I’m not a big chocolate fan. Cream Cheese Filling: 1… Continue reading Pumpkin Cream Cheese Muffins
Click photo to enlarge In celebration of Fall! This recipe taste JUST like a pumpkin pie, and makes one loaf. INGREDIENTS 1-3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1-1/2 teaspoons pumpkin pie spice 1/2 teaspoon salt 1-1/2 cups white sugar 1/2 cup vegetable oil 2 eggs 1/2 (15 ounce) can… Continue reading Pumpkin Pie Bread
Click photo to enlarge My husband’s old boss (now, his co-boss) and his wife are coming over for dinner tonight. Here’s what I “invented” for dessert. A gooey brownie, layered with a fudgy filling, topped with fresh homemade whipped cream and a raspberry. So yummy, and they look so elegant. First, I made a 13×9… Continue reading Brownie Layer Cake
Click photo to enlarge Today I had two very ripe bananas that I wanted to use, and I found this recipe which uses exactly two bananas. 🙂 It makes 8 delicious muffins. INGREDIENTS: 2 overripe bananas 1/2 C Sugar 1 egg 1 C flour 1/2 tsp salt 1/4 C vegi oil 1/2 tsp baking soda… Continue reading Banana Bread Muffins
Rumbly in my Tumbly 