I’ve often pondered Lara bars, and how they get the apple pie and cherry pie ones to taste exactly like a bite of apple or cherry pastry, and now I know. Whoever came up with them is a genius. Dates. Who’d of thunk? Last week, I posted a delicious recipe for Homemade Apple Pie Lara… Continue reading Homemade Cherry Pie Lara Bars {Gluten-free, Paleo, Whole 30, Vegan}
When I was a teenager, my parents took a trip to Italy, and when they got home, my spaghetti life was changed forever. My Dad, who cooked dinner most nights in our family, came home proclaiming that the spaghetti we had been eating our whole lives was crap, and that the Italians did it better.… Continue reading Spaghetti Marinara with Crispy Pork with Zoodles (or noodles!)
So, before all the Whole 30 Sherrifs come on here and yell at me, I will state for the record that I am well aware that this recipe is what the Hartwigs would call “sex with your pants on. ” In fact, it’s so rich, frothy, and creamy and seems so much like you’re drinking… Continue reading Whole 30 Mocha
Oh mylanta you guys. I can’t believe I completed 45 days of Whole 30 in my life without making dump ranch. Big mistake. Huge. I finally made dump ranch today, and doing this recipe with the exact ingredients written, I swear to the heavens that I absolutely can’t tell the difference between this and homemade… Continue reading Whole 30 Dump Ranch
Hi readers! It’s been a few weeks since I posted because I am currently doing the unthinkable- I’m in the throes of the Whole 30 Program. For those of you who don’t know what that is, it’s a program where you eliminate all sugar, all dairy, all grains, all legumes, as well as a bunch… Continue reading Paleo (Whole 30) Egg Roll in a Bowl
Rumbly in my Tumbly 