I know, I know. Everybody has a recipe for Snickerdoodles and everybody thinks that their recipe is perfect. My old favorite recipe for Snickerdoodles did not have cream of tartar, and you wouldn’t believe all the haters who sent me messages to let me know that my snickerdoodle was not really a snickerdoodle because it… Continue reading Perfect Snickerdoodles
Happy Pi Day, friends, from the person who loves pie more than anybody else in the world! The holiday of my people. Pie loving people. I suppose it’s for math people too, but I hate math, so really, I’m just using it as an excuse to eat pie. If you click on the “pie” section… Continue reading Happy Pi Day!
If I could offer you only one word to describe these bars, it would have to be a made up word: mallowy. These delicious bars are not just all kinds of super duper Easter cute, they are absolutely packed with marshmallows. If you’ve never tried mixing lightly salted popcorn with butter and marshmallows, then well,… Continue reading Easter Popcorn Marshmallow Bars
Well, I have died and gone to sugar cookie heaven, for I have found an icing/glaze for sugar cookies that is not only beautiful, it tastes amazing and it firms up almost immediately so that you can stack the cookies on top of one another. Oh, and did I mention it is a million times… Continue reading The Easiest and Most Beautiful Way to Frost Sugar Cookies